Checklist for Predicting the
Usefulness of Solar Cooking in a Given Locality
- Climates that are mostly dry and sunny
Solar cooking is most useful where there are a few hours midday at least six
months of the year without rain, clouds, fog or dust storms. Latitudes between
the equator and 40 degrees are best. Surprisingly, the optimum latitudes for
solar cooking are 15-30° north of the equator. Equatorial areas are next best
but tend to have more clouds.
- Deforestation and fuel scarcities
are prime motives for trying solar cooking:
- Cost: Families spend a large part of their income for cooking fuels that were
once free or very cheap.
- Labor: Many hours are spent gathering fuel from ever-longer distances.
Children miss school to gather fuel.
- Nutrition: Diets altered by insufficient cooking fuel cause malnutrition. For
example, families reduce cooking to one meal a day or less, or barter food for
fuel, or turn away from nutritious foods like beans, which require long hours of
cooking.
- Health and safety problems:
- Diseases: Widespread intestinal diseases cause child deaths from unsafe
drinking water. Many suffer lung and eye diseases from smoke.
- Injuries: Injuries from carrying heavy loads of fuel are common. Children
suffer serious burns from open fires.
- Other factors favoring solar cooking
- Cooking is already done outside and there are sunny areas where the cooker(s)
and food can safely be left unattended.
- Black cooking pots are already commonly used.
- Main meal(s) are at noon or later in the day or soon after sunset.
- Fires require constant attention to prevent food from burning.
- Fires create soot requiring a lot of pot scrubbing and add heat to cooking
areas on hot days
- Factors that accelerate spread and use:
- Transportation and communication systems are adequate to distribute supplies
(it is easier to promote in cities and towns than remote rural villages).
- A strong retailer distribution network helps.
- Political stability is sufficient to allow people to travel and exchange
information.
- Gender roles allow/encourage women to participate in community groups and have
some say in family financial matters.
- Few families are employed in wood gathering, making charcoal or selling other
fuels.
- Public policies encourage – or at least not impede – sustainable technologies
like solar cooking.
- Local businesses or women’s organizations want to promote solar cooking and
endorse local efforts.
- Venture capital is available. This can be difficult as many funders expect
dramatic results in unreasonably short times of two to five years. Costs of
start-up and spreading public awareness are often high in new areas.
Solar Cookers International is a nonprofit organized in 1987 to promote the
spread of solar cooking and solar water pasteurization through networking among
hundreds of independent promoters worldwide and specific country programs.
Solar Cookers International
1919 21st St., Sacramento, California 95811 USA
info@solarcookers.org, www.solarcookers.org
Tel. +1-916-455-4499, Fax +1-916-455-4498
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